A Very Old Concept
Wine has been made for thousands of years with two ingredients, grapes and time. At Cecchin winery in Mendoza, Argentina they continue to make this drink in the same manor, respecting the biodiversity of the local environment.
The Perennial Plate is an online weekly documentary series dedicated to socially responsible and adventurous eating. Chef and Activist, Daniel Klein and Filmmaker Mirra Fine are traveling the world exploring the wonders, complexities and stories behind the ever more connected global food system.