At 52 I found myself living an old-fashioned lifestyle on a mountain top. That was 25 years ago and I still love it.
Even though I am a home economist, I am still learning about food and in many cases unlearning what I learned in favor of a more helpful to me diet.
|Mary Tesch posted Just Eat It: A Food Waste Event in Food Waste 3 months ago|
|The Environmentalist posted Zapping Noxious Weeds On Organic Farms is Harder Than You Think in Organic 5 months ago|
|The Environmentalist posted Greenroof Ecology as a Course at the New School in Rooftop Farm 6 months ago|
|The Producer posted Rooftop Farming: An Alternative Growing System in Rooftop Farm 6 months ago|
|The Consumer posted Luxury Apartments Begin Incorporating Rooftop Farms in Rooftop Farm 6 months ago|
|The Environmentalist posted Vertical Farm: Growing crops in the city in Rooftop Farm 6 months ago|
|The Environmentalist posted Decreasing Food Waste at Your Home in Food Waste 6 months ago|
|The Environmentalist posted From the Farm To the Landfill in Food Waste 6 months ago|
|The Environmentalist posted Crowd Sourcing New Approaches to Food Waste in Food Waste 6 months ago|
|The Advocate posted How Guerrilla Gardening Can Save America’s Food Deserts in Food Desert 6 months ago|