The path to a more sustainable food system starts with transparency.
HowGood partners with farmers and food scientists to rate food products so you can make more informed purchasing decisions. Our research team evaluates over 70 industry-specific indicators per food item, from ingredient sourcing to labor practices to corporate structure. We've rated over 170,000 food products, and continue adding to that list every day.
We believe encouraging consumer demand for consciously-produced food and increased transparency motivates a wider range of food producers to meet higher standards. Ultimately, we can build a system that produces delicious food with a small footprint.
Find out more: https://howgood.com/
|The Scholar posted Evaluating the Future of Food through True Cost Accounting in True Cost Accounting 1 week ago|
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